Summer has undoubtedly sprung and we, coffee lovers are carving for our caffeine dose and the taste of coffee, but let’s be honest with ourselves: sometimes the hot coffee can definitely be unpleasant when we are already feeling hot on a hot summer day.
Since the first coffees were made in history, the world of coffee turned upside down. The consumption of coffee itself had gone through a pretty exciting evolution, especially in the past few decades, and today coffee consumption has become not only a habit to refresh our body and mind, but also the protagonist of social gatherings, the art of roasting, the art of blending, the art of brewing and preparation of more and more exciting and creative coffee drinks, and creating further products for instant use on our accelerated nowadays.
This time we would like to dive a little into the cold coffee drink world to count our cold caffeine drink options for hot summer days. For first, let’s see the instant options for instant refreshment. The instant cold beverage powder’s advantage is unquestionable. They are blended, ready-to-use powder blends, just like Il Perfetto’s Frappé or Iced Coffee powder blends. You just need a sachet of Frappé or Iced Coffee powder and by following the steps of suggested preparation, you can have a yummy, cold, icy, refreshing coffee drink in a few minutes with not much effort. If you want, you can boost them up with flavored coffee syrups, whipped cream, and some grated chocolate or almond, or pistachio as a topping, your options are countless.
You can create your own recipe of iced coffee or frappe by experimenting with the most matching measures of instant coffee (powder, granule, or freeze-dried), sugar, water and/or milk, and ice, but let’s see what is the story and history behind frappe first.
To be continued…